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Webb Foodservice Range Suite — Hobart
Webb Foodservice Design· Anaheim, CA· Hannah Stevens
New
Quote Total
$264,000
Close Date
Jul 12, 2026
Line Items
4
1 accessories
Line Items
| # | Item | Qty | Unit | Disc | Total |
|---|---|---|---|---|---|
| 1 | Garland MCO-GS-10 Convection Oven | 3 | $8,101 | — | $24,303 |
| 2 | Henny Penny PFE-500 Pressure Fryer | 1 | $16,124 | — | $16,124 |
| 3 | Henny Penny PFE-500 Pressure Fryer | 3 | $19,299 | — | $57,897 |
| 4 | Hoshizaki KMD-460MAJ Crescent Ice | 3 | $19,111 | 16% | $48,880 |
| ↳ Backsplash | 1 | $720 | $720 | ||
| Quote Total | $147,204 | ||||
Activity
- CallInitial discovery call2w ago · Marcus Webb
- CallFollow-up call on equipment listApr 17, 2026 · Frankie Russo
- MeetingPre-install coordinationMar 28, 2026 · Hannah Stevens
Customer responsive — moving forward.
Contact Roles (3)
- ConsultantJennifer MurphyprimarySenior Designer · Webb Foodservice Design
- End UserRachel PowellExecutive Chef · Aramark — Fenway Park
- DealerMike PattersonEquipment Specialist · BSE Foodservice Equipment
Tasks
- Send revised quote with utility cutsDue Jun 4, 2026 · Priya ShahOpen
- Send revised quote with utility cutsDue Jun 13, 2026 · Dom BianchiIn Progress
Notes
Watch the Hatco lead time — currently 8 weeks.
Hannah Stevens · todayBudget approved by ownership. Procurement to issue PO next week.
Priya Shah · today